Prue's New Country Cooking: Classic Recipes with a Modern Twist

Coats, Prue

ISBN 10: 1873674783 / ISBN 13: 9781873674789

Published by Merlin Unwin Books, 2004

About this Item

Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.

Seller Inventory # rev9327386203

Bibliographic Details

• Title: Prue's New Country Cooking: Classic Recipes with a Modern Twist
• Publisher: Merlin Unwin Books
• Publication Date: 2004
• Language: English
• ISBN 10: 1873674783
• ISBN 13: 9781873674789
• Binding: paperback
• Illustrator: Lloyd, Matthew
• Condition: Good
• Weight: 770 grams

About this title

Synopsis

"Are you fed-up with glossy cookbooks that promise all and deliver nothing? With elaborate recipes which exasperate you before they reach the table? The solution lies in Prue Coats' recipes which can, above all, be relied on. They are designed for the busy working person, and while some of her recipes are traditional ones, she always give them her own interpretation, an inspired 'twist' that will appeal to the modern cook, seeking good flavours and attractive presentation.

Prue shows you how to make simple but delicious meals, how to choose the best in-season country ingredients and to transform them into really good, attractive dishes. Not only is she recognised as one of Britain's most accomplished game cooks, but she has a marvellous understanding of the whole range of exciting country fare."

About the Author

"Prue Coats was born in Scotland and grew up in Buckinghamshire surrounded by horses. During the war she worked for the Free French and afterwards for the British Bloodstock Agency.

In 1952 she married Archie Coats, the famous wood pigeon shooter. Their life together was filled with good sport which led to the pleasures of the table and many convivial friendships. All this reflected in her varied and excellent recipes.

Prue Coats is a well-known contributor to Shooting Times and The Field."