Quality by Experimental Design
Language: English
Published by Taylor and Francis Inc, US, 2016
- Hardcover
- New

Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
AbeBooks seller since June 11, 2025
Condition: New
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Add to basketItem description from seller
Achieve Technological Advancements in Applied Science and Engineering Using Efficient Experiments That Consume the Least Amount of ResourcesWritten by longtime experimental design guru Thomas B. Barker and experimental development/Six Sigma expert Andrew Milivojevich, Quality by Experimental Design, Fourth Edition shows how to design and analyze experiments statistically, drive process and product innovation, and improve productivity. The book presents an approach to experimentation that assesses many factors, builds predictive models, and verifies the models.New to the Fourth Edition Updated computer programs used to perform simulations, including the latest version of Minitab® Four new chapters on mixture experiments: Introduction to Mixture Experiments, The Simplex Lattice Design, The Simplex Centroid Design, and Constrained MixturesAdditional exercises and Minitab updatesA Proven, Practical Guide for Newcomers and Seasoned Practitioners in Engineering, Applied Science, Quality, and Six Sigma This bestselling, applied text continues to cover a broad range of experimental designs for practical use in applied research, quality and process engineering, and product development. With its easy-to-read, conversational style, the book is suitable for any course in applied statistical experimental design or in a Six Sigma program.…
Seller Inventory # LU-9781482249668
- Title
- Quality by Experimental Design
- Author
- Thomas B. Barker, Andrew Milivojevich
- Publisher
- Taylor and Francis Inc, US
- Publication year
- 2016
- Condition
- New
- Binding
- Hardback
- Language
- English
- ISBN 10
- 1482249669
- ISBN 13
- 9781482249668
- Edition
- 4th Edition
- Item weight
- 1,560 grams
Achieve Technological Advancements in Applied Science and Engineering Using Efficient Experiments That Consume the Least Amount of Resources
Written by longtime experimental design guru Thomas B. Barker and experimental development/Six Sigma expert Andrew Milivojevich, Quality by Experimental Design, Fourth Edition shows how to design and analyze experiments statistically, drive process and product innovation, and improve productivity. The book presents an approach to experimentation that assesses many factors, builds predictive models, and verifies the models.
New to the Fourth Edition
- Updated computer programs used to perform simulations, including the latest version of Minitab®
- Four new chapters on mixture experiments: Introduction to Mixture Experiments, The Simplex Lattice Design, The Simplex Centroid Design, and Constrained Mixtures
- Additional exercises and Minitab updates
A Proven, Practical Guide for Newcomers and Seasoned Practitioners in Engineering, Applied Science, Quality, and Six Sigma
This bestselling, applied text continues to cover a broad range of experimental designs for practical use in applied research, quality and process engineering, and product development. With its easy-to-read, conversational style, the book is suitable for any course in applied statistical experimental design or in a Six Sigma program.
"Synopsis" may belong to another edition of this title.
About the Author
Thomas B. Barker is a professor emeritus at Rochester Institute of Technology (RIT), where he taught for 35 years before retiring in 2005. Prior to RIT, he was an engineer at Xerox. Visit his website for more information.
Andrew Milivojevich, P.Eng., M.Sc., is the president of The Knowledge Management Group Inc. (TKMG), where he manages R&D, Six Sigma, lean workflow simplification, and other business process improvement initiatives for client organizations. He is a fellow of the American Society for Quality (ASQ) and was the first ASQ-certified Six Sigma Black Belt in Canada. Visit his website for more information.
"About the title" may belong to another edition of this title.
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