Quenton Cohen: Professional Chef

Book Two of the award-winning series, THE PROFESSIONALS

The dangerous criminal mastermind Mr. Who is still out there

...and thousands of convicts are escaping from prisons all over the country.

But all Quenton Cohen cares about is opening his own restaurant and appearing on his favorite TV show, Chef of Steel - even if that means turning his back on his best friend, Anna Smudge, and putting his trust in a sketchy investor named Hummus.

When a visiting African president is caught in a string of deadly accidents, Quenton realizes that something stinks... and it may just be in his kitchen! Can Quenton unearth the conspiracy before Mr. Who leaves a scar on his life forever?

Born and raised in Manhattan, MAC first started writing Anna Smudge: Professional Shrink (Book One of The Professionals series) on the backs of dozens of order pads while waiting tables at a downtown diner. The ongoing series has garnered six literary awards and is being released in Europe and Asia. MAC has also interviewed NASA scientists, covering topics ranging from asteroids to weapons design for Popular Science Magazine.