The Random House Book of Herbs
23 ratings by Goodreads
Language: English
Published by Random House, 1990
- Softcover
- Used
Seller: New Legacy Books, Annandale, NJ, U.S.A.New Legacy Books
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- Title
- The Random House Book of Herbs
- Author
- Phillips, Roger
- Publisher
- Random House
- Publication year
- 1990
- Condition
- Good
- Binding
- paperback
- Language
- English
- ISBN 10
- 0679732136
- ISBN 13
- 9780679732136
The indispensable new reference book for every herb enthusiast
With over 400 plants illustrated in full color, this is the most comprehensive photographic guide to herbs and plants grown all over the world for their culinary and medicinal properties.
Included are descriptions of the plants' distinctive features for identification, botanical information showing where each is found, and how to grow it or gather it from the wild. The text relates the history of the plant, describes its traditional uses in cooking, medicine, or cosmetics, and where appropriate details modem research supporting long-held beliefs about the effectiveness of the plant.
With over 400 plants illustrated in full color, this is the most comprehensive photographic guide to herbs and plants grown all over the world for their culinary and medicinal properties.
Included are descriptions of the plants' distinctive features for identification, botanical information showing where each is found, and how to grow it or gather it from the wild. The text relates the history of the plant, describes its traditional uses in cooking, medicine, or cosmetics, and where appropriate details modem research supporting long-held beliefs about the effectiveness of the plant.
"Synopsis" may belong to another edition of this title.
From the Inside Flap
sable new reference book for every herb enthusiast
With over 400 plants illustrated in full color, this is the most comprehensive photographic guide to herbs and plants grown all over the world for their culinary and medicinal properties.
Included are descriptions of the plants' distinctive features for identification, botanical information showing where each is found, and how to grow it or gather it from the wild. The text relates the history of the plant, describes its traditional uses in cooking, medicine, or cosmetics, and where appropriate details modem research supporting long-held beliefs about the effectiveness of the plant.
With over 400 plants illustrated in full color, this is the most comprehensive photographic guide to herbs and plants grown all over the world for their culinary and medicinal properties.
Included are descriptions of the plants' distinctive features for identification, botanical information showing where each is found, and how to grow it or gather it from the wild. The text relates the history of the plant, describes its traditional uses in cooking, medicine, or cosmetics, and where appropriate details modem research supporting long-held beliefs about the effectiveness of the plant.
"About the title" may belong to another edition of this title.
New Legacy Books
Annandale, NJ, U.S.A.
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AbeBooks seller since March 3, 2017
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