Re-Imagining Milk (Routledge Series for Creative Teaching and Learning in Anthropology)
Language: English
Published by Routledge, 2010
- Softcover
- New

Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
AbeBooks seller since April 17, 2008
Condition: New
US$ 101.21
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Seller Inventory # Q-0415806577
- Title
- Re-Imagining Milk (Routledge Series for Creative Teaching and Learning in Anthropology)
- Author
- Wiley, Andrea S.
- Publisher
- Routledge
- Publication year
- 2010
- Condition
- New
- Binding
- paperback
- Language
- English
- ISBN 10
- 0415806577
- ISBN 13
- 9780415806572
- Item weight
- 10 ounces
- Dimensions
- 7x0x10
Written explicitly for undergraduates, Re-imagining Milk demonstrates how a particular commodity can be used to illustrate ethnocentric beliefs about the universal goodness of milk; biological variation in human populations; political and economic processes that inform dietary policies, nutrition education, and current trends in globalization; the utility of a biocultural approach to the study of food; the cultural construction of a commodity that is consumed by many students on a daily basis, or if not, certainly is one that students "know" they "should" consume daily.
"Synopsis" may belong to another edition of this title.
About the Author
Andrea S. Wiley is Professor of Anthropology and Director of Human Biology at Indiana University, Bloomington. She has conducted long-term field research in India. Her previous works include An Ecology of High Altitude Infancy and Medical Anthropology: A Biocultural Perspective (with John Allen).
"About the title" may belong to another edition of this title.
BennettBooksLtd
Los Angeles, CA, U.S.A.
AbeBooks seller since April 17, 2008
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