Re-Imagining Milk (Routledge Series for Creative Teaching and Learning in Anthropology)
Language: English
Published by Routledge, 2010
- Softcover
- Used

Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
AbeBooks seller since July 2, 2009
Condition: Used - Good
US$ 13.52
Quantity: 1 available
Add to basketItem description from seller
Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0415806577I3N10
- Title
- Re-Imagining Milk (Routledge Series for Creative Teaching and Learning in Anthropology)
- Author
- Andrea S. Wiley
- Publisher
- Routledge
- Publication year
- 2010
- Condition
- Good
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0415806577
- ISBN 13
- 9780415806572
- Item weight
- 0.64 pounds
Written explicitly for undergraduates, Re-imagining Milk demonstrates how a particular commodity can be used to illustrate ethnocentric beliefs about the universal goodness of milk; biological variation in human populations; political and economic processes that inform dietary policies, nutrition education, and current trends in globalization; the utility of a biocultural approach to the study of food; the cultural construction of a commodity that is consumed by many students on a daily basis, or if not, certainly is one that students "know" they "should" consume daily.
"Synopsis" may belong to another edition of this title.
About the Author
Andrea S. Wiley is Professor of Anthropology and Director of Human Biology at Indiana University, Bloomington. She has conducted long-term field research in India. Her previous works include An Ecology of High Altitude Infancy and Medical Anthropology: A Biocultural Perspective (with John Allen).
"About the title" may belong to another edition of this title.
ThriftBooks-Dallas
Dallas, TX, U.S.A.
AbeBooks seller since July 2, 2009
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