Recipes 1-2-3: Fabulous Food Using Only Three Ingredients

Gold, Rozanne

ISBN 10: 0670865842 / ISBN 13: 9780670865840

Published by Viking Adult, 1996

About this Item

Cover may have light wear, pages in very good condition and binding is sturdy; may have other light shelf wear or creases. May have notes or highlighting.

Seller Inventory # EVV.0670865842.VG

Bibliographic Details

• Title: Recipes 1-2-3: Fabulous Food Using Only Three Ingredients
• Publisher: Viking Adult
• Publication Date: 1996
• Language: English
• ISBN 10: 0670865842
• ISBN 13: 9780670865840
• Binding: Hardcover
• Condition: very_good

About this title

Synopsis

An ingenious repertoire of dishes that use only three simple ingredients presents more than 250 delectable recipes, along with a calendar of menus, tips on wine, and more. TV tie-in. 60,000 first printing. $60,000 ad/promo. First serial, Redbook. Tour.

About the Author

Rozanne Gold is now Culinary Director of the world-renowned Joseph Baum and Michael Whiteman Co., and Culinary Counselor for Dunnewood Vineyards in California.