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Bibliographic Details

Title: Recipes: The Cooking of Japan - Foods of the World
Publisher: Time Life Education
Publication Date: 1969
Language: English
ISBN 10: 0809400952
ISBN 13: 9780809400959
Binding: spiral_bound
Illustrator: Matt Greene
Condition: Very Good

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Synopsis

a collection of recipes

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Half Price Books, Records, Magazines, Inc.
5803 East Northwest Highway, Dallas, TX, 75231, U.S.A.

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