Renal Diet Cookbook

Stephanie Rice; William Buckley

ISBN 10: 1802084444 / ISBN 13: 9781802084443

Published by Stephanie Rice and William Buckley, 2021

About this Item

: Este libro de cocina es una guía completa diseñada específicamente para personas diagnosticadas con enfermedad renal crónica (ERC) en las etapas 3 y 4. Creado por dietistas registrados, el libro ofrece 200 recetas bajas en sodio, potasio y fósforo, permitiendo a los pacientes gestionar su salud a través de la alimentación y potencialmente evitar la necesidad de diálisis.La obra incluye información detallada sobre las etapas de la enfermedad renal, cambios necesarios en el estilo de vida y una amplia variedad de categorías de alimentos, desde platos principales y desayunos hasta salsas y condimentos caseros aptos para la dieta renal. Es una herramienta esencial para quienes buscan mantener una vida saludable y sin dolor a pesar de las restricciones dietéticas médicas. EAN: 9781802084443 Tipo: Libros Categoría: Salud y Bienestar|Hogar y Cocina Título: Renal Diet Cookbook Autor: Stephanie Rice| William Buckley Editorial: Stephanie Rice and William Buckley Idioma: en Páginas: 142 Formato: tapa dura.

Seller Inventory # Happ-2026-02-12-de7792d6

Bibliographic Details

• Title: Renal Diet Cookbook
• Publisher: Stephanie Rice and William Buckley
• Publication Date: 2021
• Language: English
• ISBN 10: 1802084444
• ISBN 13: 9781802084443
• Binding: Soft cover
• Condition: Very Good

About this title

Synopsis

Have you been diagnosed with chronic kidney disease Stage 3 or 4?

Do you want to avoid dialysis?

It will help if you consider looking into your diet and making some changes to lead a healthy, pain-free life.

Created by an experienced Registered Dietitian, "The Renal Diet Complete Guide and Recipes for Stage 3 & 4 of Chronic Kidney Disease" has all the vital tools in a kidney disease cookbook that you will need for low sodium, low potassium, and low phosphorus recipes based on your kidney disease.

Stage 3 and 4 disease patients have different restrictions than those of dialysis patients. This CKD cookbook gives full information about the predialysis stage3.

Suppose your medical dietician has told you to restrict sodium, protein, and potassium. In that case, this CKD cookbook is for you, as all recipes are according to the restrictive patient's need.

In this cookbook you will get knowledge

- Chronic Kidney Disease

- Different stages of CKD

- How CKD is measured

- Details of CKD stage 3 & 4

- Lifestyle Changes that can help to avoid further progression in disease

- How to prevent the disease?

Inside this book, you will find 200 renal diet recipes, including the favorite Sauces and Seasonings category that is the most valuable part for CKD patients as they can prepare their ketchup, dips, dressings, and seasonings that will be low in potassium, phosphorus, and sodium. This will help prepare food at any time.

Food categories

- Sauces and seasonings

- Main dishes

- Breakfast

- Vegetables

- Salads

- Soups

- Smoothies and drinks

- Desserts

It is time to add this cod cookbook to your tool kit! This cookbook certainly will give you the choices that you have been searching for!




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