Title: Reports of Experiments On Methods of Fermentation and Related Subjects During the Years 1886-87
Publisher: LEGARE STREET PR
Publication Date: 2022
Language: English
ISBN 10: 1019091932
ISBN 13: 9781019091937
Binding: PAP
Condition: New
Weight: 91 grams

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

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