Restaurants Clubs and Bars: Planning, Design and Investment in Food Service Facilities (Library of Planning & Design)
Language: English
Published by Architectural Press 16/01/1995, 1995
- Hardcover
- Used

Seller: Bahamut Media, Reading, United KingdomBahamut Media
AbeBooks seller since August 15, 2012
Condition: Used - Very good
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- Title
- Restaurants Clubs and Bars: Planning, Design and Investment in Food Service Facilities (Library of Planning & Design)
- Author
- Fred Lawson
- Publisher
- Architectural Press 16/01/1995
- Publication year
- 1995
- Condition
- Very Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0750620765
- ISBN 13
- 9780750620765
With changing social and living habits creating an increasing demand for meals to be taken away from the home, investment in restaurants is taking place on a massive scale throughout the world. Restaurant design is also constantly evolving as changing fashions and competition demand more frequent refurbishment and reinvestment coupled with technical advances in food production and equipment. The book is illustrated by many examples of the most interesting projects in the field worldwide. Any student or practising caterer, architect or interior designer working in a restaurant in the food service industry will find this volume packed with invaluable guidance on planning, design and management.
* Thoroughly researched data on market trends and design
* Numerous examples illustrated with plans and details
* Guidance on business aspects and investment
"Synopsis" may belong to another edition of this title.
About the Author
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Bahamut Media
Reading, United Kingdom
AbeBooks seller since August 15, 2012
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