Go ahead, play with your food! Take your taste buds on a trip down memory lane with or without your children with RETRO KIDS COOKING: TIMELESS RECIPES FOR COOKS OF ALL AGES. Kids love food, and now they can share the fun of cooking with easy-to-prepare, kid-tested recipes from generations of parents and classic cookbooks. From pigs in a blanket to peanut butter finger foods to grilled cheese, it s all about creativity in the kitchen. Fabulous vintage illustrations of kids in the kitchen and classic products combine with 100 recipes, tips, and ideas to bring out the chef in everyone no matter what age. Mix one part dad, grandma, or big sis with one part little helper, and you have a delicious recipe for great food and great memories.

About the Author

RICHARD PERRY is a pioneer graduate of the Western Culinary Institute. As a former chef, Richard keeps his skills alive by cooking from scratch daily. His passion for food has turned his home kitchen into a test kitchen. Richard lives in Portland, Oregon, with his wife and two children.

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