19784 Edition with dust jacket - loose binding - ex libris with usual markings - rare and collectable - will send out 2nd class tracked post within 12 hours of receipt of order.

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Bibliographic Details

Title: The Roman Cookery Book
Publisher: George G.Harrap & Co Ltd
Publication Date: 1974
Language: English
ISBN 10: 0245522689
ISBN 13: 9780245522680
Binding: Hardcover
Condition: Good

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Synopsis

The Roman Cookery Book (The Art of Cooking)

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