Rot (Hardcover)
Padraic X. Scanlan
Sold by AussieBookSeller, Truganina, VIC, Australia
AbeBooks Seller since June 22, 2007
New - Hardcover
Condition: New
Ships from Australia to U.S.A.
Quantity: 1 available
Add to basketSold by AussieBookSeller, Truganina, VIC, Australia
AbeBooks Seller since June 22, 2007
Condition: New
Quantity: 1 available
Add to basketHardcover. A revelatory new history of the Irish Great Famine, showing how the British Empire caused Ireland's most infamous disaster "Vigorous and engaging."--Fintan O'Toole, The New Yorker A New Yorker Best Book of the Year In 1845, European potato fields from Spain to Scandinavia were attacked by a novel pathogen. But it was only in Ireland, then part of the United Kingdom, that the blight's devastation reached apocalyptic levels, leaving more than a million people dead and forcing millions more to emigrate. In Rot, historian Padraic X. Scanlan offers the definitive account of the Great Famine, showing how Ireland's place in the United Kingdom and the British Empire made it uniquely vulnerable to starvation. Ireland's overreliance on the potato was a desperate adaptation to an unstable and unequal marketplace created by British colonialism. The empire's laissez-faire economic policies saw Ireland exporting livestock and grain even as its people starved. When famine struck, relief efforts were premised on the idea that only free markets and wage labor could save the Irish. Ireland's wretchedness, before and during the Great Famine, was often blamed on Irish backwardness, but in fact, it resulted from the British Empire's embrace of modern capitalism. Uncovering the disaster's roots in Britain's deep imperial faith in markets, commerce, and capitalism, Rot reshapes our understanding of the Great Famine and its tragic legacy. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Seller Inventory # 9781541601543
A revelatory new history of the Irish Great Famine, showing how the British Empire caused Ireland’s most infamous disaster.
“Vigorous and engaging.” ―Fintan O’Toole, The New Yorker
In 1845, European potato fields were attacked by a novel pathogen. But it was only in Ireland that the blight’s devastation reached apocalyptic levels, leaving more than a million dead and forcing millions more to emigrate. In Rot, historian Padraic X. Scanlan offers a new account of the Great Famine, showing how Ireland’s place in the British Empire made it uniquely vulnerable to starvation.
Ireland’s overreliance on the potato was a desperate adaptation to an unstable and unequal marketplace created by British colonialism. And when famine struck, relief efforts were premised on the idea that only free markets and wage labor could save the Irish.
Uncovering the disaster’s roots in Britain’s deep imperial faith in markets, commerce, and capitalism, Rot reshapes our understanding of the Great Famine and its tragic legacy.
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