The Rotisserie Cookbook: Over 75 Recipes to Revolutionize Your Cooking

MacKley, Lesley

ISBN 10: 0762415002 / ISBN 13: 9780762415007

Published by Courage Books, 2003

About this Item

Seller Inventory # 0762415002-3-36743423

Bibliographic Details

• Title: The Rotisserie Cookbook: Over 75 Recipes to Revolutionize Your Cooking
• Publisher: Courage Books
• Publication Date: 2003
• Language: English
• ISBN 10: 0762415002
• ISBN 13: 9780762415007
• Binding: hardcover
• Condition: Good
• Weight: 13 ounces

About this title

Synopsis

Indoor electric rotisseries have become popular additions to today's kitchens. Easy to use, they roast quickly and produce foods that are low in fat yet moist and full of flavor. This useful guide to rotisserie cooking, complete with tips for using the spit, rotating food basket, skewers, and steaming tray, emphasizes the appliance's marvelous versatility. Full of practical advice for food preparation and cooking techniques, it offers 95 appealing recipes for meat, fish, poultry, vegetables, fruit, sauces and marinades.

About the Author

Lesley Mackley is an experienced home economist and the author of ten cookery books. In 2001 she won the prestigious Guild of Food Writers Recipe Writer of the Year Award. She is also a food consultant and cookery teacher.