Rum A Tasting Course (Hardcover)
Language: English
Published by Dorling Kindersley Ltd, London, 2024
Series: Book 4 of 6 - A Tasting Course
- Hardcover
- New

Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
AbeBooks seller since June 22, 2007
Condition: New
US$ 29.72
Quantity: 1 available
Add to basketItem description from seller
Hardcover. The ultimate visual guide for all things rum, from its complex history to innovative production techniques, and recipes for well-loved cocktails* Waitrose Weekend's 2024 Festive Books to Gift *AS SEEN ON CHANNEL 4'S SUNDAY BRUNCHOpen the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today.Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. …
Seller Inventory # 9780241664575
- Title
- Rum A Tasting Course (Hardcover)
- Author
- Ian Burrell
- Publisher
- Dorling Kindersley Ltd, London
- Publication year
- 2024
- Condition
- new
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0241664578
- ISBN 13
- 9780241664575
- Series
- Book 4 of 6: A Tasting Course
* Waitrose Weekend''s 2024 Festive Books to Gift *
AS SEEN ON CHANNEL 4’S SUNDAY BRUNCH
Open the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.
From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit’s long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today.
Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for 12 cocktails – both classic favourites and those with a modern twist – Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum.
"Synopsis" may belong to another edition of this title.
AussieBookSeller
Truganina, VIC, Australia
AbeBooks seller since June 22, 2007
Shipping rates from Australia to U.S.A.
| Item | 25 to 45 business days | 8 to 14 business days |
|---|---|---|
| First item | US$ 37.00 | US$ 44.00 |
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The Nile Group Pty Ltd
42 Apex Drive
Truganina, VIC Australia 3029
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