SERVSAFE COURSEBOOK, 8TH EDITION, SOFTCOVER + PRINT EXAM ANSWER SHEET

The National Restaurant Association Educational Foundation

ISBN 10: 0866127410 ISBN 13: 9780866127417

Published by NATIONAL RESTAURANT ASSOCIATION, 2022

Used Soft cover

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Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00081064086

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Synopsis:

Created for academic classrooms, the ServSafe Coursebook helps students master the food safety concepts and competencies needed for a career in the restaurant in industry. ----------------------- Professional training doesn’t need to be restricted to the professional kitchen. ServSafe Coursebook is designed specifically for aspiring hospitality and culinary professionals who may not have operational industry experience and helps students master food safety competencies and prepare for the ServSafe Food Protection Manager Certification Exam.

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Bibliographic Details

Title: SERVSAFE COURSEBOOK, 8TH EDITION, SOFTCOVER ...
Publisher: NATIONAL RESTAURANT ASSOCIATION
Publication Date: 2022
Binding: Soft cover
Condition: Good

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