SORGHO AND IMPHEE, THE CHINESE AND AFRICAN SUGAR CANES. A TREATISE UPON THEIR ORIGIN, VARIETIES AND CULTURE; THEIR VALUE AS A FORAGE CROP; AND THE MANUFACTURE OF SUGAR, SYRUP, ALCOHOL, WINES, BEER, CIDER, VINEGAR, STARCH AND DYE-STUFFS

Olcott, Henry S.

Published by A. O. Moore, Agricultural Book Publisher, New York, 1858

About this Item

352+(8) pages. Illustrated with woodcuts, including nicely detailed illustrations of a copper still for producing alcohol ("Fully Illustrated with Drawings of the Best Machinery") . Stated sixth edition although the first edition was printed just the year before. Bound in brown cloth, blind-stamped boards with bright gilt pictorial spine with gilt lettering. Very good condition, an exceptionally bright, crisp, unworn binding, a very tight copy, occasional foxing internally, no owner name. Seller Inventory # 015086

Bibliographic Details

Title: SORGHO AND IMPHEE, THE CHINESE AND AFRICAN ...

Publisher: A. O. Moore, Agricultural Book Publisher, New York

Publication Date: 1858

Binding: Hardbound

Condition: Very Good