Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.

Seller Inventory # 6545-9781843097204

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Bibliographic Details

Title: Salmon: The Complete Guide to Preparing and Cooking the King of Fish, with over 150 recipes
Publisher: Hermes House 01/01/2003
Publication Date: 2003
Language: English
ISBN 10: 1843097206
ISBN 13: 9781843097204
Binding: Soft cover
Condition: Very Good

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WRAP Ltd
Unit 4, 119 Loverock Rd, Reading, RG30 1DZ, United Kingdom

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