Salmon The Complete Guide to Preparing and Cooking the King of Fish, with Over 150 Recipes

Editor Jane Banforth

ISBN 10: 1843097257 ISBN 13: 9781843097259

Published by Hermes House, 2003

Language: English

Condition: Used - Good Soft cover

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Bibliographic Details

Title

Salmon The Complete Guide to Preparing and Cooking the King of Fish, with Over 150 Recipes

Publisher

Hermes House

Publication Date

2003

Language

English

ISBN 10

1843097257

ISBN 13

9781843097259

Binding

Trade Paperback

Condition

Used - Good

Seller catalogs

Cookbook

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Family-owned bookstore in the heart of the historic Nob Hill neighborhood of Albuquerque!

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Brewer Booksellers dba Organic Books
111 Carlisle Blvd SE, Albuquerque, NM, 87106, U.S.A.

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