Santa Fe School of Cooking Cookbook
Curtis, Susan; Mitchell, Janet; Long, Kathi; Santa Fe School of Cooking
Language: English
Published by Gibbs Smith, 1995
- Hardcover
- New
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
AbeBooks seller since April 17, 2008
Condition: New
US$ 76.92
Quantity: 1 available
Add to basketItem description from seller
Seller Inventory # Q-0879056193
- Title
- Santa Fe School of Cooking Cookbook
- Author
- Curtis, Susan; Mitchell, Janet; Long, Kathi; Santa Fe School of Cooking
- Publisher
- Gibbs Smith
- Publication year
- 1995
- Condition
- New
- Binding
- hardcover
- Language
- English
- ISBN 10
- 0879056193
- ISBN 13
- 9780879056193
- Item weight
- 36 ounces
- Dimensions
- 9x1x10
"Synopsis" may belong to another edition of this title.
From the Back Cover
The expert chefs at the Santa Fe School of Cooking give you everything you need to create your own Southwestern feasts!
"Susan Curtis's new book on Southwestern cooking catches all the vibrant flavors and earthy aromas of my favorite cuisine. What Susan has done is to magically transport the enchanted foods of the Southwest into your home kitchen."
--Mark Miller, Coyote Cafe
"The Santa Fe School of Cooking Cookbook beautifully captures the spirit, and the flavors, of Santa Fe--a must-have for lovers of Southwestern cuisine." --Dean Fearing, The Mansion on Turtle Creek
"Cooks at all levels will enjoy the Southwest traditions this book offers. The Santa Fe School of Cooking Cookbook helps to keep alive an exciting, authentic regional cuisine." --Robert del Grande, Cafe Annie
Sample the irresistible recipes for Southwestern cuisine:
Grilled shrimp in achiote marinade, blue cornmeal pancakes, piloncillo baked apples with cajeta, berry-pecan flan, roast turkey with mole poblano, southwestern gravlax
"About the title" may belong to another edition of this title.
BennettBooksLtd
Los Angeles, CA, U.S.A.
AbeBooks seller since April 17, 2008
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BennettBooksLtd
CA, U.S.A.
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