Title: The Science of Baking: Everything You Need to Know to Create Perfect Sweet and Savoury Bakes, Every Time (The Science of Food)
Publisher: DK
Language: English
ISBN 10: 0241713935
ISBN 13: 9780241713938
Binding: Hardcover
Condition: New

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We carry a comprehensive range of out of print and rare books.

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Kennys Bookshops and Art Galleries Limited
Liosban Industrial Estate, Tuam Road, Galway, Ireland

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Terms of Sale

We guarantee the condition of every book as it's described on the Abebooks websites.

If you're dissatisfied with your purchase (Incorrect Book/Not as Described/Damaged) or if the order hasn't arrived, you're eligible for a refund within 30 days of the estimated delivery date.

For any queries please use the contact seller link or send an email to books@kennys.ie

Conor Kenny

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All books securely packaged. Some books ship from Ireland.

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Order quantity	14 to 20 business days	13 to 14 business days
First item	US$ 10.50	US$ 21.00

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