Science Communication in a World of Infoxication (Hardcover)
Language: English
Published by Taylor & Francis Ltd, London, 2026
- Hardcover
- New

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Hardcover. In an era defined by information overload and the pervasive spread of misinformation, this edited collection synthesizes cutting-edge research to explore how the public receives, interprets, and responds to scientific messages across a variety of platforms.Drawing on diverse case studies, the chapters in this volume illuminate key areas of science communication including the publics perception of natural food labeling, the societal implications of AI-generated weather disinformation, and the erosion of trust in science during the COVID-19 pandemic. This book also examines the psychological factors behind resistance to pro-environmental messaging and investigates effective communication strategies for drought-related information. By bringing together these distinct areas of inquiry, this volume provides a comprehensive look at the multifaceted challenges facing science communicators today.This collection provides researchers, policymakers, and advanced students with the insights needed to foster a more informed and scientifically literate public in an increasingly complex and interconnected world. In an era defined by information overload and the pervasive spread of misinformation, this edited collection synthesizes cutting-edge research to explore how the public receives, interprets, and responds to scientific messages across a variety of platforms. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…
Seller Inventory # 9781041226277
- Title
- Science Communication in a World of Infoxication (Hardcover)
- Author
- Graham Dixon
- Publisher
- Taylor & Francis Ltd, London
- Publication year
- 2026
- Condition
- new
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1041226276
- ISBN 13
- 9781041226277
- Series
- Book 16 of 16: Electronic Media Research Series
In an era defined by information overload and the pervasive spread of misinformation, this edited collection synthesizes cutting-edge research to explore how the public receives, interprets, and responds to scientific messages across a variety of platforms.
Drawing on diverse case studies, the chapters in this volume illuminate key areas of science communication including the public’s perception of natural food labeling, the societal implications of AI-generated weather disinformation, and the erosion of trust in science during the COVID-19 pandemic. This book also examines the psychological factors behind resistance to pro-environmental messaging and investigates effective communication strategies for drought-related information. By bringing together these distinct areas of inquiry, this volume provides a comprehensive look at the multifaceted challenges facing science communicators today.
This collection provides researchers, policymakers, and advanced students with the insights needed to foster a more informed and scientifically literate public in an increasingly complex and interconnected world.
"Synopsis" may belong to another edition of this title.
About the Author
Graham N. Dixon is an Associate Professor for the School of Communication at Ohio State University, USA.
Jay Hmielowski is an Associate Professor for the Department of Public Relations at The University of Florida, USA.
"About the title" may belong to another edition of this title.
Grand Eagle Retail
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