Sea Fishing 3rd edition (Paperback)

Jim Whippy

ISBN 10: 1399430726 / ISBN 13: 9781399430722

Published by Bloomsbury Publishing PLC, London, 2026

About this Item

Paperback. A practical guide to catching, preparing and cooking fish on a boat or kayak.Fishing from a boat doesnt need to require a lot of expensive equipment or high levels of skill. Theres nothing better than freshly caught fish for supper, and this book helps you make a catch, whether youre cruising along the coast, at anchor or drifting. Packed with useful step-by-step photos, diagrams and clear explanations, this handbook shows you how to:- set up the tackle- bait the line correctly- work with the tide to best effect- fillet, skin and cook your catchExpert sea angler Jim Whippy explains in simple terms the tackle required and shows you how to get the best out of each item and when it should be used. He also covers the rules of angling and how to prepare the fish for cooking with easy-to-follow recipes for use on board with limited ingredients.This updated third edition includes a month-by-month guide and a fish identification section, showing the most likely species that can be caught between Scotland and Gibraltar, as well as the latest information and advice on equipment and techniques and even more recipes.With this book, some perseverance and a little luck, anyone trying their hand at fishing from a boat or kayak will soon be able to enjoy the pleasure of fresh fish cooked aboard. A practical hands-on guide to sea fishing from your boat with step-by-step photos and expert angling tips and techniques, covering all the basics you need to know to catch your own fish. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.

Seller Inventory # 9781399430722

Bibliographic Details

• Title: Sea Fishing 3rd edition (Paperback)
• Publisher: Bloomsbury Publishing PLC, London
• Publication Date: 2026
• Language: English
• ISBN 10: 1399430726
• ISBN 13: 9781399430722
• Binding: Paperback
• Edition: 3rd Edition
• Condition: new

About this title

Synopsis

A practical guide to catching, preparing and cooking fish on a boat or kayak.

Fishing from a boat doesn't need to require a lot of expensive equipment or high levels of skill. There's nothing better than freshly caught fish for supper, and this book helps you make a catch, whether you're cruising along the coast, at anchor or drifting. Packed with useful step-by-step photos, diagrams and clear explanations, this handbook shows you how to:

- set up the tackle
- bait the line correctly
- work with the tide to best effect
- fillet, skin and cook your catch

Expert sea angler Jim Whippy explains in simple terms the tackle required and shows you how to get the best out of each item and when it should be used. He also covers the rules of angling and how to prepare the fish for cooking with easy-to-follow recipes for use on board with limited ingredients.

This updated third edition includes a month-by-month guide and a fish identification section, showing the most likely species that can be caught between Scotland and Gibraltar, as well as the latest information and advice on equipment and techniques and even more recipes.

With this book, some perseverance and a little luck, anyone trying their hand at fishing from a boat or kayak will soon be able to enjoy the pleasure of fresh fish cooked aboard.

About the Author

Jim Whippy is a former magazine editor who now writes books, presents DVDs and helps select the English team for the sea angling world championships. He is the author of Sea Fishing, also published by Adlard Coles Nautical.