Title: Seafood Processing: Adding Value Through Quick Freezing, Retortable Packaging and Cook-Chilling (Food Science and Technology)(Special Indian Edition/ Reprint Year : 2020)
Publisher: 0
Publication Date: 2020
Language: English
ISBN 10: 0367412772
ISBN 13: 9780367412777
Binding: Hardcover
Condition: Like New
Book Type: book

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We have collection of General books ,Science Books, Fiction & Academic Books. we ship from multiple location. Delhi, US and UK Return Address Mispah books flat4 , Centenary court, 30 Warwick Road Redhill , SURRE RH1 1FQ United Kingdom

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Mispah books
United Kingdom

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We offer excellent customer service & easy return facility.

we ship from Multiple location,UK,India,US

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Mispah books
flat4 ,
Centenary court, 30 Warwick Road
Redhill , SURRE RH1 1FQ
United Kingdom

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Shipping rates from United Kingdom to U.S.A.

Shipping rates from United Kingdom to U.S.A.
Order quantity	14 to 15 business days	9 to 10 business days
First item	US$ 33.73	US$ 36.42

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