Grade 3 out 5 points. Book has wear on cover and pages. May have personalized notes/names, stickers/labels. Has no markings on pages. May not include extra materials like access codes, CDs, accessories, etc. All orders ship by next business day! We are a small company and very thankful for your business!

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Bibliographic Details

Title: Sensory Analysis of Foods
Publisher: Elsevier Science & Technology
Publication Date: 1988
Language: English
ISBN 10: 1851662316
ISBN 13: 9781851662319
Binding: Hardcover
Edition: 2nd Edition
Condition: Very Good

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We have a small storefront in Tucker GA. Open M-F, 8a-4p.

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Red's Corner LLC
GA, U.S.A.

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