Shop Like a Chef: A Food Lover's Guide to St. Louis Neighborhoods
Language: English
Published by Everything Goes Media, 2013
- Softcover
- Used
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
AbeBooks seller since December 20, 2007
Condition: Used - Fair
US$ 12.84
Quantity: 1 available
Add to basketItem description from seller
The shop (then cook and eat) local, seasonal, ethnic, and independent guide to St. Louis that helps you. --Find exactly the ingredient you're looking for with its index of over 1,000 items. --Learn new foods, recipes, and skills. --Eat better. --Save money. --Support a range of local businesses and farmers. --Feel like a pro in St. Louis's gourmet and specialty shops. --Feel at ease in the region's ethnic grocery stores. --Go on international adventures in your own city. --In short: expand your culinary horizons in all directions. --And even: change the way you and St. Louis shop, cook, and eat Authors Chef Clara Moore and STL food and beverage writer Matt Sorrell have made it easy for you to customize Shop Like a Chef, creating your very own culinary field guide, road map, or scrapbook for St. Louis as you shop.
Seller Inventory # 00106538438
- Title
- Shop Like a Chef: A Food Lover's Guide to St. Louis Neighborhoods
- Author
- Clara Moore
- Publisher
- Everything Goes Media
- Publication year
- 2013
- Condition
- Fair
- Binding
- Paperback
- Language
- English
- ISBN 10
- 189312195X
- ISBN 13
- 9781893121959
From South City to the North Side, from Frontenac to Clayton, and from Creve Coeur to University City, this guide explores the independent grocers, ethnic markets, and specialty food stores of greater St. Louis. Local food advocate and chef Clara Moore and food and beverage writer Matt Sorrell discuss where to buy a wide range of ingredients and the necessary equipment to create a delicious variety of dishes, from meat, poultry, and game to fish and seafood, as well as a selection of international flavors. Readers can find the exact products they're looking for with an index of more than 1,000 items; learn new foods, recipes, and skills; and develop better eating habits. St. Louis residents and tourists alike will see the city in a completely new and utterly unique light with this guide that helps them expand their culinary horizons while at the same time saving money and supporting local businesses and farmers.
"Synopsis" may belong to another edition of this title.
About the Author
Clara Moore is the former executive chef of Local Harvest Café and Catering in St. Louis, and a season-one participant in Bravo’s Around the World in 80 Plates. Matt Sorrell is a food and beverage writer and the owner of Cocktails Are Go!, a libations education and events company. They both live in St. Louis, Missouri.
"About the title" may belong to another edition of this title.
World of Books (was SecondSale)
Montgomery, IL, U.S.A.
AbeBooks seller since December 20, 2007
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Founded in 2002, World of Books is a leading online destination for buying and selling both preloved and new books, committed to making sustainable reading accessible to all. With a mission to help people read more and waste less, World of Books offers a huge range of affordable, high-quality books — giving both new and preloved titles a second life. The company also operates World of Books – Sell Your Books, an easy-to-use platform that allows customers to trade in unwanted books for cash, helping to keep books in circulation while promoting sustainability. As a Certified B Corp, World of Books is driven by a vision to become the world’s largest and most sustainable dedicated online bookstore. The company measures its success through the positive environmental impact it creates, the value it provides to customers, and its ability to operate profitably while supporting its sustainable mission …
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SBYB, Inc.
900 Knell Rd
Montgomery, IL U.S.A. 60538
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