Side Orders: Small Helpings of Southern Cookery and Culture
John Egerton
ISBN 10: 1561450057 ISBN 13: 9781561450053
Published by Peachtree Pub Ltd, 1990
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Hardcover
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About this Item
Description:
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1561450057I3N00
Synopsis:
Book by Egerton, John
Reviews:
Egerton is a freelance journalist and the author of Southern Food (1977); this is a compilation of articles that first appeared in the Atlanta Journal-Constitution , Southern Living , and other newspapers and magazines. His writing is reminiscent of John Thorne's ( Simple Cooking, LJ 9/15/87), as he muses on the religion of barbecue, examines the history of cornpone, and explores other food-related topics. He includes about 60 recipes for traditional Southern favorites. For area and subject collections.
Copyright 1990 Reed Business Information, Inc.
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Bibliographic Details
Title: Side Orders: Small Helpings of Southern ...
Publisher: Peachtree Pub Ltd
Publication Date: 1990
Binding: Hardcover
Condition: Good
Dust Jacket Condition: No Jacket