Paperback Pages Number: 155 Language: Chinese silkworm resource comprehensive utilization technology series: mulberry leaf tea and mulberry leaves food production technology is the comprehensive utilization of sericulture series volumes one. about the mulberry leaves in addition to sericulture other than the variety of uses. The use of a variety of mulberry leaf products. raw materials. process. operating points. processing equipment. packaging. storage and related food additives. Includes a .

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Bibliographic Details

Title: Silkworm resources comprehensive utilization technology series: mulberry leaf tea and mulberry leaves food production technology(Chinese Edition)
Publisher: Southeast University Press
Publication Date: 2000
Language: English
ISBN 10: 7564132639
ISBN 13: 9787564132637
Binding: paperback
Condition: New

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