Simple Foods for the Pack: More Than 200 All-Natural, Trail-Tested Recipes
52 ratings by Goodreads
Language: English
Published by Counterpoint, 2004
- Softcover
- New
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- Title
- Simple Foods for the Pack: More Than 200 All-Natural, Trail-Tested Recipes
- Author
- Axcell, Claudia
- Publisher
- Counterpoint
- Publication year
- 2004
- Condition
- new
- Binding
- Paperback
- Language
- English
- ISBN 10
- 157805110X
- ISBN 13
- 9781578051106
- Illustrator
- Kinmont, Bob
The expertise of culinary professional and the wilderness knowledge of a former backpacking guide come together in this backpacking cookbook, focusing on natural foods and the latest equipment to provide more than 180 delicious, easy-to-prepare recipes. Original.
"Synopsis" may belong to another edition of this title.
About the Author
Claudia Axcell is a former trail guide and professional baker, and Vikki Kath is a photographer and professional cook. Both live in Sebastopol, California. Diana Cooke, a graduate of the Cordon Bleu in London, makes her home in Bishop, California.
"About the title" may belong to another edition of this title.
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