Simple Methods for Detecting Food Adulteration (Classic Reprint)
John A. Bower
Sold by PBShop.store US, Wood Dale, IL, U.S.A.
AbeBooks Seller since April 7, 2005
New - Hardcover
Condition: New
Ships within U.S.A.
Quantity: 15 available
Add to basketSold by PBShop.store US, Wood Dale, IL, U.S.A.
AbeBooks Seller since April 7, 2005
Condition: New
Quantity: 15 available
Add to basketNew Book. Shipped from UK. Established seller since 2000.
Seller Inventory # LX-9780260128836
Simple, practical tests you can do at home to spot food adulteration
This practical guide teaches easy, at‑hand methods to check common foods for fraud. It focuses on simple experiments you can perform in a typical kitchen to confirm milk, tea, coffee, cocoa, and other staples are pure and properly prepared. The book emphasizes avoiding alarm, offering clear steps you can use to confirm suspicions and decide whether to raise concerns with vendors or authorities.
In plain language, you’ll learn how to distinguish genuine products from adulterated ones using everyday materials, basic observations, and a few simple tests. The emphasis is on home use, common sense, and practical verification rather than complex lab work."About this title" may belong to another edition of this title.
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