This copy has clearly been enjoyed� expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps.

Seller Inventory # DBV.164611194X.A

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Bibliographic Details

Title: Simple & Safe Baby-Led Weaning: How to Integrate Foods, Master Portion Sizes, and Identify Allergies
Publisher: Callisto
Publication Date: 2020
Language: English
ISBN 10: 164611194X
ISBN 13: 9781646111947
Binding: Soft cover
Condition: acceptable

About this title

Synopsis

Your safe and healthy guide to baby-led weaning for babies 6 to 12 months

Start your little one on solid foods the healthy way. Simple & Safe Baby-Led Weaning empowers you to help your baby feed themselves while they develop motor skills and an adventurous palate. This comprehensive BLW book provides parents with the necessary knowledge and confidence to embark on the weaning journey. Learn when to begin baby-led weaning and what to expect along the way, while also getting practical advice for creating balanced, whole-food meals that your baby can eat alongside the rest of the family.

Go beyond other baby food books about feeding, with advice for:

Getting started―Discover a basic overview of how baby-led weaning works, and find out if and when it's the right approach for your baby.

Staying safe―Breathe easy with safety guidelines that include information on prohibited foods and smart kitchen habits.

Identifying allergies―Find out how to navigate allergies and sensitivities as your baby tries new foods for the first time.

Help your baby take the lead on their exploration of solid foods with this accessible and wholesome baby-led feeding book.

About the Author

MALINA LINKAS MALKANI, MS, RDN, CDN, is a registered dietitian nutritionist with a nutrition lifestyle company and private practice (MalinaMalkani.com). She is a nutrition expert for media outlets including U.S. News & World Report, Reader’s Digest, and Food Network.

"About this title" may belong to another edition of this title.

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