Simply Delicious the Classic Collection: 100 recipes from soups starters to puddings pies

Allen, Darina

ISBN 10: 0857835556 / ISBN 13: 9780857835550

Published by Kyle Books, 2019

About this Item

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Seller Inventory # 15O71_89_0857835556

Bibliographic Details

• Title: Simply Delicious the Classic Collection: 100 recipes from soups starters to puddings pies
• Publisher: Kyle Books
• Publication Date: 2019
• Language: English
• ISBN 10: 0857835556
• ISBN 13: 9780857835550
• Binding: Hardcover
• Condition: new

About this title

Synopsis

The best 100 recipes from Darina Allen's iconic Simply Delicious books fully revised and updated with new photography. From soups and starters to her favourite desserts, Darina covers meat, poultry, fish and vegetable dishes that have stood the test of time over the nearly 30 years since the books were originally published.



Nearly 30 years after the original Simply Delicious book and TV series, Darina Allen brings together 100 of her timeless, tried and trusted recipes.



With chapters on Soups & Starters, Meat, Poultry, Fish, Vegetarian, Salads and puddings, recipes include such Darina Allen classics as: Winter Leek & Potato Soup, Ballymaloe Irish Stew and Ballymaloe Fish Pie, Farmhouse Chicken, Warm Winter Salad with Duck Livers & Hazelnut Oil Dressing, and Country Rhubarb Cake.



This classic collection of traditional recipes is accompanied by beautiful new photography.

About the Author

Darina Allen is Ireland's best-known food ambassador and the bestselling author of Ballymaloe Cookery Course and Forgotten Skills of Cooking, which won the prestigious André Simon award in 2009. She campaigns for local produce, is a member of Slow Food Ireland and set up Ireland's first farmers' market. She has won many awards including the Guild of Food Writers' Lifetime Achievement award in 2013, and the Best World Gourmand Cookbook Award for Grow, Cook, Nourish in 2017