A Sip Through Time: A Collection Of Old Brewing Recipes
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Language: English
Published by Cindy Renfrow, 1995
- Softcover
- Used
Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books
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Fast Free Shipping – Excellent condition book with clean cover and pages. Barely handled, with minimal wear. An outstanding copy, close to enjoy.
Seller Inventory # GWV.0962859834.LN
- Title
- A Sip Through Time: A Collection Of Old Brewing Recipes
- Author
- Renfrow, Cindy
- Publisher
- Cindy Renfrow
- Publication year
- 1995
- Condition
- like_new
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0962859834
- ISBN 13
- 9780962859830
A Sip Through Time, A Collection of Old Brewing Recipes contains, in a single illustrated volume, over 400 documented historic recipes for ale, beer, mead, metheglin, cider, perry, hypocras, wines, etc., dating from 1800 B.C. to modern times.
"Synopsis" may belong to another edition of this title.
About the Author
Cindy Renfrow is the author of "Take a Thousand Eggs or More", a collection of 15th century culinary recipes.
"About the title" may belong to another edition of this title.
Greenworld Books
arlington, TX, U.S.A.
5-star seller
AbeBooks seller since June 20, 2025
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Greenworldbooks
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