While You're Sleeping

Jackson, Mick

ISBN 10: 1843655411 / ISBN 13: 9781843655411

Published by Farshore, 2022

About this Item

Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Seller Inventory # 58261579-20

Bibliographic Details

• Title: While You're Sleeping
• Publisher: Farshore
• Publication Date: 2022
• Language: English
• ISBN 10: 1843655411
• ISBN 13: 9781843655411
• Binding: Soft cover
• Illustrator: Broadley, John
• Condition: Good
• Weight: 0.467 pounds

About this title

Synopsis

Have you ever wondered what's happening in the world while you're asleep in your bed?

Have you ever wondered what's happening in the world while you're asleep in your bed?

There's a whole world of activity out there – from bakers preparing bread and cakes for your table and firefighters waiting patiently for a call, to hospitals helping people have babies and caring for those who are ill. There are lorry drivers making deliveries of food, flowers, toys and more, and postal workers sorting the mail for your morning delivery. There's also wildlife such as foxes foraging, bats flying, and owls hunting for prey. And then around the world there are children who are playing, learning, eating and reading while you're tucked up fast asleep.

This is the perfect book for bedtime, opening up a whole world of wonder and imagination for children, and providing food for the imagination if they wake in those early hours. Beautifully written, with lyrical prose, the illustrations are packed with detail.

About the Author

Mick Jackson is an award-winning novelist and screenwriter from Lancashire, UK. His first novel The Underground Man was shortlisted for the Booker Prize. He was appointed writer-in-residence at the Science Museum in 2011, and has recently started writing for children.

John Broadley is the illustrator of While You’re Sleeping and We’re Going Places. His work, mostly created using pen and ink and collage, appears in several historical and cookery titles, as well as magazines including the Spectator, The New Yorker and the New York Review of Books. John has also worked with retailers and restaurants, including Fortnum & Mason, The Fine Cheese Company, Liberty London, Berry Bros & Rudd and Quo Vadis.