Small-Scale Food Processing: A directory of equipment and methods.
Language: English
Published by ITDG Publishing, 2003
- Softcover
- New
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- Title
- Small-Scale Food Processing: A directory of equipment and methods.
- Publisher
- ITDG Publishing
- Publication year
- 2003
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1853395048
- ISBN 13
- 9781853395048
- Edition
- 2nd Edition
This completely revised and expanded second edition is the essential reference guide for all those involved in food processing on a small- or medium-scale. Extensively illustrated , clearly laid out and easy to use. A vital reference tool for business advisers and trainers, development workers and food processing.
"Synopsis" may belong to another edition of this title.
About the Author
Peter Fellows is a food technologist with over 20 years experience in small-scale food processing in Africa and Asia. He has been Senior Technical Manager with ITDG and Senior Lecturer at Oxford Polytechnic. He has also worked in the UK food industry. He obtained his Doctorate from Reading University, and his specialisms include fruit and vegetable processing, small food enterprise development and food packaging.
Mike Battcock is a senior Technologist at Intermediate Technology, U.K.
Mike Battcock is a senior Technologist at Intermediate Technology, U.K.
"About the title" may belong to another edition of this title.
California Books
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