Small Scale Poultry Production

The Small Scale Poultry Production: Technical Guide is a comprehensive resource designed to assist smallholder farmers and poultry enthusiasts in establishing and managing sustainable poultry operations. Published by the Food and Agriculture Organization (FAO), this guide offers practical advice on various aspects of poultry farming, including housing, feeding, disease management, and record-keeping.

Dr. E.B. Sonaiya is a renowned expert in poultry science, particularly known for his contributions to small-scale poultry production. He has authored and co-authored several technical guides and research papers aimed at improving poultry farming practices in developing countries. His work often focuses on sustainable and low-cost poultry management systems suitable for smallholder farmers. Dr. Sonaiya's expertise has been instrumental in shaping poultry production strategies that are both economically viable and environmentally sustainable. His publications are widely used by agricultural extension services, NGOs, and educational institutions to train farmers and practitioners in effective poultry management.