The Smart Carb Guide to Eating Out
Language: English
Published by Avery, 2004
- Softcover
- Used

Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books
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Fast Free Shipping – Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
Seller Inventory # GWV.158333209X.G
- Title
- The Smart Carb Guide to Eating Out
- Author
- Jones, Tracy
- Publisher
- Avery
- Publication year
- 2004
- Condition
- good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 158333209X
- ISBN 13
- 9781583332092
A primer on adhering to a low-carb lifestyle when eating on the go lists menu items or combinations that are compatible with such diets as The Zone and South Beach, in a guide that also provides calorie and carbohydrate content information and a seven-day program for fast-food meals. Original.
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About the Author
Tracy Jones, M.S., has worked as a biologist and biological technician with the University of California at Berkeley, the University of California at Davis, and biotechnology companies in the San Francisco Bay Area. She currently works in private practice as a nutritionist, helping clients with special concerns find diets that fit their lifestyles.
"About the title" may belong to another edition of this title.
Greenworld Books
arlington, TX, U.S.A.
5-star seller
AbeBooks seller since June 20, 2025
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