Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit

Language: English

Published by Harvard Common Press, 1994

155832061X / 9781558320611

  • Softcover
  • Used
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Seller: Mikes Book Market, North Lancaster, ON, CanadaMikes Book Market

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Softcover

Condition: Used - Very good

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LIGHT SHELF WEAR,CLEAN TEXT,TIGHT COPY.

Seller Inventory # GA-0131

Title
Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
Author
Jamison, Cheryl A.; Jamison, Bill; Chessman, Andrea (editor)
Publisher
Harvard Common Press
Publication year
1994
Condition
Very Good
Binding
Soft cover
Language
English
ISBN 10
155832061X
ISBN 13
9781558320611

Mikes Book Market

North Lancaster, ON, Canada

5-star seller

AbeBooks seller since October 20, 2022

Shipping rates from Canada to U.S.A.

Item7 to 14 business days4 to 6 business days
First itemUS$ 22.50US$ 23.50
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Private Collection being sold.

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Mikes Book Market

ON, Canada