Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
Language: English
Published by Harvard Common Press, 1994
- Softcover
- Used
Seller: H&G Antiquarian Books, Sheboygan, WI, U.S.A.H&G Antiquarian Books
AbeBooks seller since May 31, 2011
Condition: Used - Very good
US$ 5.00
Quantity: 1 available
Add to basketItem description from seller
book,cover and text in very good condition, binding tight and square spine not creased, text clean and unmarked no names no stamps.
Seller Inventory # 021227
- Title
- Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit
- Author
- Cheryl A Jamison, and Bill Jamison, ;Chris Schlesinger ,Foreword)
- Publisher
- Harvard Common Press
- Publication year
- 1994
- Condition
- Very Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 155832061X
- ISBN 13
- 9781558320611
- Dimensions
- 8vo - over 7¾ - 9¾" tall
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About the Author
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H&G Antiquarian Books
Sheboygan, WI, U.S.A.
AbeBooks seller since May 31, 2011
Shipping rates within U.S.A.
| Item | 5 to 14 business days | 2 to 5 business days |
|---|---|---|
| First item | US$ 5.90 | US$ 9.90 |
Payment methods
- Bank Wire Transfer
- Paypal
Store description
On-line bookshop since 2011, we carry used and out of print books in various languages. We take careful note of the condition of the books we offer and give an unconditional guaranty.
Specialty
used and out of print books of all typesSeller's business information
H&G Antiquarian Books
WI, U.S.A.
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