Specifications and Criteria for Identity and Purity of Some Flavouring Substances and Non-Nutritive Sweetening Agents.
[Ed.], Rome, Food and Agriculture Organization of the United Nations:
Published by Rome, Food and Agriculture Organization of the United Nations, 1969
Language: English
Condition: Used - Very good
Soft cover
Sold by Antiquariat Bookfarm, Löbnitz, Germany
AbeBooks Seller since October 28, 2009
Seller rating 5 out of 5 stars
Used - Soft cover
Condition: Used - Very good
Price:
US$ 17.37
US$ 46.51 shipping
Ships from Germany to U.S.A.
Ships from Germany to U.S.A.
Quantity: 1 available
Add to basket
