Book Club Edition. Book Is Good To Very Good, Jacket Is On The Fair Side With Scuffing, Fading Along With Some Chips And Small Tears. "The Great Chef Whose Creations Made New York's Four Seasons Restaurant Celebrated Around The World And Whose Kitchen At His Own Stonehenge Inn At Ridgefield, Ct Is Internationally Famous.".

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Bibliographic details

Title: Splendid Fare: The Albert Stockli Cookbook
Author: Albert Stockli
Publisher: Alfred A. Knopf
Publication year: 1970
Condition: Good
Dust jacket: Fair
Binding: Hardcover
Illustrator: Bill Goldsmith
Edition: Book Club Edition
Dimensions: 8vo - over 7¾ - 9¾" tall

Crotchety Rancher's Books

Dalton Gardens, ID, U.S.A.

4-star seller

AbeBooks seller since September 17, 2010

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