More Splendid Deserts Recipes with No Sugar Added (Volume 2). This item is unavailable.
Language: English
Published by EUREKA PUBLISHING, 1997
- Softcover
- Used

Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
5-star seller
AbeBooks seller since March 24, 2009
Unavailable
Softcover
Condition: Used - Very good
US$ 9.98
Item description from seller
May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0771574282I4N00
- Title
- More Splendid Deserts Recipes with No Sugar Added (Volume 2)
- Author
- Jennifer Eloff
- Publisher
- EUREKA PUBLISHING
- Publication year
- 1997
- Condition
- Very Good
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0771574282
- ISBN 13
- 9780771574283
- Item weight
- 1.01 pounds
More Splendid Deserts is the perfect cookbook for people who want to reduce their sugar intake, and who are concerned about their dental health, but who crave scrumptious cakes, pies, confections, ice cream, puddings, and squares. After confirming that the ground-breaking sugar substitute, Splenda Low-Calorie Sweetener, was safe for use by her family, Jennifer Eloff went on to create a variety of delicious desserts that have the taste and texture of their calorie-rich alternatives, but with less fat and no sugar added. Inside are recipes for heavenly, guilt-free Peanut Butter Chocolate Cheesecake, Frozen Grasshopper Pie, Raspberry Banana Trifle, and Nanaimo Custard Slices, truffles, brownies, jams, and much more. The Canadian diabetes Association's expertise was enlisted, and their food choice values and symbols accompany each recipe. Also, to ensure you're getting the lowdown on calories, fat, fiber, and carbohydrates, a detailed nutritional analysis is provided.
"Synopsis" may belong to another edition of this title.