A Spoon With Every Course: In Search of the Legendary Food of France
Language: English
Published by Trafalgar Square, 1996
- Hardcover
- New

Seller: GoldBooks, Denver, CO, U.S.A.GoldBooks
5-star seller
AbeBooks seller since May 15, 2019
Hardcover
Condition: New
US$ 98.86
US$ 5.50 shipping
Ships within U.S.A.
Quantity: 1 available
Add to basketFree 30-day returns
Item description from seller
New Copy. Customer Service Guaranteed.
Seller Inventory # 61R66_57_185793766X
- Title
- A Spoon With Every Course: In Search of the Legendary Food of France
- Author
- Osler, Mirabel
- Publisher
- Trafalgar Square
- Publication year
- 1996
- Condition
- new
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 185793766X
- ISBN 13
- 9781857937664
- Illustrator
- Dorrell, Simon
In this quest for the traditional restaurant food and culture of a fast-disappearing France, Mirabel Osler travels the length and breadth of the country, focusing on individual restaurants which are preserving the tradition. The book explores producers and suppliers, and describes the travelling grocer and butcher, the local markets, the specialist skills of baker and patissier and the cooks themselves. The recipes included are adapted from the originals Osler discovered.
"Synopsis" may belong to another edition of this title.
Shipping rates within U.S.A.
| Item | 4 to 14 business days | 3 to 8 business days |
|---|---|---|
| First item | US$ 5.50 | US$ 12.75 |
Payment methods
Store description
We are dedicated to providing customers with easy, flawless transactions and excellent books! We provide 100% customer satisfaction and are always here to answer any questions or concerns for our customers.
Specialty
Non-Fiction across all genres, FictionSeller's business information
Farm For Books Inc
1734 Bellaire Street
Denver, CO U.S.A. 80220