Step by Step Guide to Indian Cooking

Aziz, Khalid

ISBN 10: 0600380939 / ISBN 13: 9780600380931

Published by Transatlantic Arts, 1976

About this Item

This item shows signs of wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact , but may have aesthetic issues such as small tears, bends, scratches, and scuffs. Spine may also show signs of wear. Pages may include some notes and highlighting. May include "From the library of" labels. Satisfaction Guaranteed. Seller Inventory # 4BQG5300B2BV_ns

Bibliographic Details

Title: Step by Step Guide to Indian Cooking

Publisher: Transatlantic Arts

Publication Date: 1976

Binding: hardcover

Condition: Good

About this title

Synopsis:

Recipes from five geographical regions, giving quantities in metric, Imperial, and American measures, demonstrate the diversity of Indian cuisine