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Seller Inventory # 7719-9780600380931

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Bibliographic Details

Title: Step by Step Guide to Indian Cooking
Publisher: Reed Dump 08/11/1974
Publication Date: 1974
Language: English
ISBN 10: 0600380939
ISBN 13: 9780600380931
Binding: Hardcover
Condition: Very Good

About this title

Synopsis

Recipes from five geographical regions, giving quantities in metric, Imperial, and American measures, demonstrate the diversity of Indian cuisine

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WRAP Ltd
Unit 4,, 119 Loverock Road, Reading, RG30 1DZ, United Kingdom

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