Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing. This item is unavailable.
Language: English
Published by Workman Publishing, 2010
- Softcover
- Used
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
AbeBooks seller since December 20, 2007
Condition: Used - Very good
US$ 6.51
Item description from seller
Discover how raising your own meat goats can be a fun and profitable endeavor. Offering plenty of tips for creating an economically viable operation and identifying niche markets for your products, Storey's Guide to Raising Meat Goats shows you how to care for a thriving and productive herd full of healthy and happy animals.
Seller Inventory # CIN1603425829VG
- Title
- Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing
- Author
- Maggie Sayer
- Publisher
- Workman Publishing
- Publication year
- 2010
- Condition
- Very Good
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1603425829
- ISBN 13
- 9781603425827
- Edition
- 2nd Edition
- Series
- Book 3 of 17: Storey’s Guide to Raising
"Synopsis" may belong to another edition of this title.
About the Author
Maggie Sayer has written numerous articles on animal raising and husbandry. Her Boer goats and dozens of rescued animals share the farm with Sayer and her husband in the Ozark region of Arkansas, where goat production has taken sustainable agriculture by storm.
"About the title" may belong to another edition of this title.