Structure and Function of Food Engineering

Language: English

Published by IntechOpen, 2012

9535106953 / 9789535106951

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Seller: moluna, Greven, Germanymoluna

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Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextrnrnThis book conveys many significant messages for the food engineering and allied professions: the importance of working in multidisciplinary teams, the relevance of developing food engineering based on well-established principles, .

Seller Inventory # 449929455

Title
Structure and Function of Food Engineering
Publisher
IntechOpen
Publication year
2012
Condition
New
Binding
Gebunden
Language
English
ISBN 10
9535106953
ISBN 13
9789535106951
Dimensions
3.3 x 26.6 x 18.5

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item16 to 45 business days16 to 45 business days
First itemUS$ 56.97US$ 56.97
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Moluna GmbH

Engberdingdamm 27
Greven, Germany 48268