Stuff Every Cook Should Know (Stuff You Should Know)

Manning, Joy

ISBN 10: 1594749361 / ISBN 13: 9781594749360

Published by Quirk Books (edition Illustrated), 2016

About this Item

The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

Seller Inventory # 1594749361-7-1

Bibliographic Details

• Title: Stuff Every Cook Should Know (Stuff You Should Know)
• Publisher: Quirk Books (edition Illustrated)
• Publication Date: 2016
• Language: English
• ISBN 10: 1594749361
• ISBN 13: 9781594749360
• Binding: Hardcover
• Edition: Illustrated.
• Condition: Fair

About this title

Synopsis

Expert cooking tips and timeless kitchen wisdom make this culinary how-to handbook a must-have for home cooks of all skill levels.
 
You don’t need expensive gadgets, cutting-edge cutlery, or a rack of exotic spices to be a great cook. You just need the timeless wisdom found in Stuff Every Cook Should Know. You’ll learn
 
• How to Care for Cast Iron
• How to Sharpen a Knife
• How to Reduce Waste
• How to Make Meals Ahead
 
Plus measurement conversions, kitchen organizing tips, basic knife cuts, how to stop onions from making you cry, and much more. Now you’re cooking!

About the Author

Joy Manning is a James Beard Award–nominated writer, editor, and recipe developer. She is the author of Almost Meatless and the editor of Edible Philly. Visit her online at www.joymanning.com.