The Supper of the Lamb: A Culinary Reflection (Kitchen arts & letters)

Capon, Robert F.

Published by Farrar, Straus and Giroux, 1989
Condition: Used - Good Hardcover

Sold by Ezekial Books, LLC, Manchester, NH, U.S.A.

AbeBooks Seller since June 30, 2010

Seller rating 4 out of 5 stars 4-star rating, Learn more about seller ratings

View this seller's items


Used - Hardcover

Condition: Used - Good

Price:
US$ 12.88
US$ 4.95 shipping
Ships within U.S.A.

Quantity: 1 available

Add to basket